Thai-style steamed dumplings stued with pork, shrimp and water chestnuts. Served with chef’s special sauce..
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Whole shrimp wrapped in spring roll wrappers and deep fried until crispy.
Chicken skewers served with cucumbers in sweet vinegar sauce and peanut sauce.
Fresh squid lightly battered and deep fried. Served with sweet & sour sauce Deep fried shrimp wrapped in thin crispy rolls. Served with sweet & sour sauce.